Patricia A Kendall

1) Freezing vegetables

Author
Kendall, Patricia A
Series
Food and nutrition series. Preparation volume no. 9.330
Service in action volume no. 9.330
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

2) Food preservation without sugar or salt

Author
Kendall, Patricia A
Series
Food and nutrition series. Preparation volume no. 9.302
Service in action volume no. 9.302
Publisher
Colorado State University Cooperative Extension
Pub. Date
Not Supplied
Language
English

3) Bacterial foodborne illness

Author
Kendall, Patricia A
Series
Food and nutrition series. Food safety volume no. 9.300
Publisher
Colorado State University Extension
Pub. Date
2012.
Language
English

4) Growing, preserving and using herbs

Author
Kendall, Patricia A
Series
Food and nutrition series. Preservation volume no. 9.335
Service in action volume no. 9.335
Publisher
Colorado State University Cooperative Extension
Pub. Date
Not Supplied
Language
English

5) High altitude food preparation guide

Author
Kendall, Patricia A
Series
Pamphlet volume 41
Publisher
Colorado State University Cooperative Extension
Pub. Date
[2009]
Language
English

6) Drinking water quality and health

Author
Kendall, Patricia A
Series
Service in action volume no. 9.307
Food and nutrition series. Health volume no. 9.307
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

7) Canning tomatoes and tomato products

Author
Kendall, Patricia A
Series
Service in action volume no. 9.341
Food and nutrition series. Preservation volume no. 9.341
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

8) Drying fruits

Author
Kendall, Patricia A
Series
Food and nutrition series. Preparation volume no. 9.309
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

9) Making jellies

Author
Kendall, Patricia A
Series
Food and nutrition series. Preservation volume no. 9.303
Publisher
Colorado State University Cooperative Extension
Pub. Date
Not Supplied
Language
English

10) Feeding young children

Author
Kendall, Patricia A
Series
Food and nutrition series. Preparation volume no. 9.366
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

11) Leathers and jerkies

Author
Kendall, Patricia A
Series
Food and nutrition series. Preparation volume no. 9.311
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

12) Serving children safe foods

Author
Kendall, Patricia A
Series
Food and nutrition series. Food safety volume no. 9.367
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

13) Osteoporosis

Author
Kendall, Patricia A
Series
Food and nutrition series. Health volume no. 9.359
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

14) Food storage for safety and quality

Author
Kendall, Patricia A
Series
Food and nutrition series. Health volume no. 9.310
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

15) A guide for daily food choices

Author
Kendall, Patricia A
Series
Food and nutrition series. Health volume no. 9.306
Publisher
Colorado State University Cooperative Extension
Pub. Date
[2006]
Language
English

16) Ingredient substitutions

Author
Kendall, Patricia A
Series
Food and nutrition series. Preparation volume no. 9.329
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English

17) Making pickles at home

Author
Kendall, Patricia A
Series
Service in action volume no. 9.304
Publisher
Colorado State University Cooperative Extension
Pub. Date
Not Supplied
Language
English

18) Making pickles

Author
Kendall, Patricia A
Series
Food and nutrition series. Preservation volume no. 9.304
Food and nutrition series. Preparation volume 9.304
Publisher
Colorado State University Cooperative Extension
Pub. Date
Not Supplied
Language
English

19) Canning vegetables at home

Author
Kendall, Patricia A
Series
Service in action volume no. 9.348
Publisher
Colorado State University Cooperative Extension
Pub. Date
1988.
Language
English

20) Cost of preserving and storing food

Author
Kendall, Patricia A
Series
Food and nutrition series. Preparation volume no. 8.704
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English